Apple-Rosemary Jelly
Apple-Rosemary Jelly is a low-sugar or low-honey cooked jelly made with Pomona’s Pectin. Pomona’s Pectin contains no sugar or preservatives and jells reliably with low amounts of any sweetener. See...
View ArticleApple Pie Jam
Apple Pie Jam is a low-sugar or low-honey cooked jam made with Pomona’s Pectin. Pomona’s Pectin contains no sugar or preservatives and jells reliably with low amounts of any sweetener. See below for...
View ArticleRose Hip-Apple Jelly
Rose Hip-Apple Jelly is a low-sugar cooked jelly made with Pomona’s Pectin. Pomona’s Pectin contains no sugar or preservatives and jells reliably with low amounts of any sweetener. See below for where...
View ArticleCanningCraft Creates: Rose Hip-Apple Jelly
Allison gathering her rose hips Beach roses are a common sight here in coastal Maine, and I’ve always had a fondness for them – they remind me of salty air, sand, and the ocean. When we visit the shore...
View ArticleJam Notes: Our Giveaway Is Over, But the Recipes Go On, and On, and On . . .
September 2014 — Recipes: Rose Hip-Apple Jelly, White Nectarine-Lavender Jam, Pear-Cranberry Conserve with Almonds & Crystallized Ginger — What’s a Conserve anyway? Read & find out! Read more...
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